
Simmered Pork Belly with Glass Noodles
Coût $8, économiser $12
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $8
Simmered Pork Belly with Glass Noodles
Coût $8, économiser $12
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $8
INGRÉDIENTS
Meat
- 🐖 160g thinly sliced pork belly
Noodles
- 40g glass noodles
Vegetables
- 🥕 40g julienned carrot
- 🧅 4 stalks green onion, cut into 3cm pieces
Seasonings
- 2 tbsp sake
- 3 tbsp yakiniku sauce
- 💧 200cc water
ÉTAPES
Julienne the carrot and cut the green onion into 3cm pieces.
Cut the pork belly into bite-sized pieces.
In a microwave-safe container, mix the seasonings (sake, yakiniku sauce, and water) and add the glass noodles. Layer the pork and carrot on top, cover loosely with plastic wrap, and microwave at 600W for 6-8 minutes until the pork is cooked.
Add the green onion, cover again, and let sit for 2 minutes before mixing.
NUTRIMENTS
Par portion🔥
350
Calories
- 20gProtéines
- 25gGlucides
- 15gGraisses
💡 Astuces
Use fresh green onions for a vibrant flavor.Adjust the yakiniku sauce amount to suit your taste preferences.Serve with steamed rice for a complete meal.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.