
Simple Egg Fried Rice
Coût $3, économiser $7
Source: Recommended by CookPal
- 10 Min
- 1 Portions
- $3
Simple Egg Fried Rice
Coût $3, économiser $7
Source: Recommended by CookPal
- 10 Min
- 1 Portions
- $3
INGRÉDIENTS
Main Ingredients
- 🍚 1 bowl of cooked rice
- 🥚 2 eggs
- 🧅 1 stalk chopped green onion
- 1 tbsp oyster sauce
- 🧈 1 tbsp butter
ÉTAPES
Mix 1 bowl of cooked rice with 2 eggs in a bowl.
Chop the green onion and sauté it in a heated pan with generous oil.
Add the egg-rice mixture to the pan and stir-fry until fluffy and cooked through.
Season with 1 tbsp oyster sauce and mix well. Optionally, add 1 tbsp butter for extra flavor.
NUTRIMENTS
Par portion🔥
450
Calories
- 12gProtéines
- 55gGlucides
- 15gGraisses
💡 Astuces
Use leftover rice for better texture in fried rice.Adjust the amount of oyster sauce to your taste preference.Adding butter enhances the flavor but can be skipped for a lighter version.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.