Simple Egg Vinegar Dish
Coût $3, économiser $5
Source: Recommended by CookPal
- 10 Min
- 1 Portions
- $3
Simple Egg Vinegar Dish
Coût $3, économiser $5
Source: Recommended by CookPal
- 10 Min
- 1 Portions
- $3
INGRÉDIENTS
Main Ingredients
- 🥚 2 eggs
- 🥒 A small amount of cucumber
- 🥕 A small amount of carrot
Seasonings
- A small amount of chili paste
- A small amount of sesame seeds
ÉTAPES
1
Boil the eggs for about 10 minutes.
2
Peel the eggs after boiling.
3
While boiling the eggs, thinly slice the carrot and cucumber.
4
Cut the boiled eggs in half.
5
Place a small amount of sliced cucumber and carrot on each egg half.
6
Top with a small amount of chili paste and sprinkle sesame seeds.
NUTRIMENTS
Par portion🔥
150
Calories
- 12gProtéines
- 5gGlucides
- 8gGraisses
💡 Astuces
This dish is perfect as a quick snack or appetizer.You can substitute chili paste with soy sauce for a milder flavor.Serve immediately for the freshest taste.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.