Simple Garlic Scape Fish Cake Stir-fry
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 1 Portions
- $5
Simple Garlic Scape Fish Cake Stir-fry
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 1 Portions
- $5
INGRÉDIENTS
Main Ingredients
- 🍢 1 piece fish cake
- 5 stalks garlic scapes
Seasoning
- 💧 5 tbsp water
- 🧂 2 tbsp soy sauce
- 🧄 1/2 tbsp minced garlic
- 🍬 1 tbsp sugar
- 2 tbsp corn syrup
- 🌾 1/2 tbsp sesame oil
ÉTAPES
Prepare 1 piece of fish cake and 5 garlic scapes.
Insert the garlic scapes into the hole of the fish cake until tightly packed.
Cut the stuffed fish cake into bite-sized pieces.
In a pan, mix 5 tbsp water, 2 tbsp soy sauce, 1/2 tbsp minced garlic, and 1 tbsp sugar. Bring to a boil.
Add the fish cake pieces to the pan and simmer while occasionally spooning the sauce over them.
When the sauce is almost reduced, add 2 tbsp corn syrup and 1/2 tbsp sesame oil. Stir well and remove from heat.
NUTRIMENTS
Par portion🔥
150
Calories
- 5gProtéines
- 20gGlucides
- 5gGraisses
💡 Astuces
For a spicier version, substitute garlic scapes with chili peppers.Double the recipe by doubling all ingredients proportionally.Serve with steamed rice for a complete meal.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.