
Simple Salad with Fresh Onion
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 2 Portions
- $5
Simple Salad with Fresh Onion
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 🧅 1 fresh onion (150g), thinly sliced
- 🧅 1 tbsp chopped green onion
Seasoning
- 1 packet (4g) bonito flakes
- 2 tbsp sesame oil
- 1 tbsp soy sauce
- 1 tbsp vinegar
- 🧂 Pinch of salt and pepper
- 1/2 tbsp white sesame seeds
ÉTAPES
1
Thinly slice the fresh onion and rinse briefly in water. Drain well.
2
In a bowl, mix all the dressing ingredients (sesame oil, soy sauce, vinegar, salt, pepper, and sesame seeds).
3
Arrange the onion slices on a plate, drizzle with the dressing, and sprinkle chopped green onion and bonito flakes on top.
NUTRIMENTS
Par portion🔥
120
Calories
- 2gProtéines
- 6gGlucides
- 10gGraisses
💡 Astuces
Use fresh onions for the best flavor and texture.Adjust the amount of soy sauce and vinegar to suit your taste preferences.For a vegan option, omit the bonito flakes.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.