CookPal AI
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Smoked Duck Chive Salad

Coût $15, économiser $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $15

INGRÉDIENTS

  • Main Ingredients

    • 300g smoked duck
    • 100g chives
    • 🧅 1/2 onion, sliced

  • Seasonings

    • 1 tbsp red pepper flakes
    • 🍬 1 tbsp sugar
    • 1 tbsp plum extract
    • 2 tbsp soy sauce
    • 2 tbsp vinegar
    • 1 tbsp sesame oil
    • 1 tbsp roasted sesame seeds

ÉTAPES

1

Slice the onion into thin strips, about 0.3cm thick.

2

Cut the chives into 5cm pieces.

3

Mix red pepper flakes, sugar, plum extract, soy sauce, vinegar, sesame oil, and roasted sesame seeds in a bowl to create the seasoning.

4

Add the sliced onion and chives to the seasoning mixture and toss well.

5

Pan-fry the smoked duck in a preheated pan until golden and crispy on both sides.

6

Arrange the smoked duck and seasoned chive salad on a serving plate.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 25g
    Protéines
  • 10g
    Glucides
  • 20g
    Graisses

💡 Astuces

Use leftover smoked duck to minimize waste.Adjust spice levels based on your preference.Serve with rice or noodles for a more filling meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.