CookPal AI
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Smoked Salmon and Onion Marinade

Coût $10, économiser $15

Source: Recommended by CookPal

  • 40 Min
  • 2 Portions
  • $10

INGRÉDIENTS

  • Main Ingredients

    • 🐟 100g smoked salmon
    • 🧅 1/2 onion, thinly sliced
    • 1/2 yellow bell pepper, thinly sliced
    • 1 tbsp olive oil

  • Marinade

    • 🍬 1 tsp sugar
    • 🧂 1/2 tsp salt
    • 🍶 3 tbsp vinegar
    • 1 tbsp olive oil

ÉTAPES

1

Thinly slice the onion and yellow bell pepper. Cut the smoked salmon into bite-sized pieces.

2

Mix the marinade ingredients (sugar, salt, vinegar, olive oil) in a bowl.

3

Heat olive oil in a frying pan over medium heat. Sauté the onion and yellow bell pepper until softened, then let them cool.

4

Combine the sautéed vegetables, smoked salmon, and marinade in a bowl. Refrigerate for 30 minutes to let the flavors meld.

NUTRIMENTS

Par portion

🔥

200

Calories

  • 15g
    Protéines
  • 10g
    Glucides
  • 10g
    Graisses

💡 Astuces

For added flavor, include fresh herbs like dill or rosemary.Serve chilled for the best taste and texture.Pair with a glass of white wine for a complete dining experience.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.