CookPal AI
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Soft and Tasty Potato Cheese Pancakes

Coût $5, économiser $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🥔 3 potatoes
    • 🧀 2 mozzarella cheese sticks
    • 🍬 1 tbsp sugar
    • 🧂 A pinch of salt

ÉTAPES

1

Peel the potatoes and cut them into quarters.

2

Cut the mozzarella cheese sticks into 12 pieces.

3

Steam the potatoes for 20–25 minutes until soft.

4

Mash the steamed potatoes in a bowl.

5

Mix the mashed potatoes with 1 tbsp sugar and a pinch of salt to form a dough.

6

Shape the dough into round balls and insert a piece of cheese in the center.

7

Flatten the balls into pancake shapes.

8

Heat a greased pan and cook the pancakes until golden brown on both sides.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 10g
    Protéines
  • 35g
    Glucides
  • 8g
    Graisses

💡 Astuces

Serve warm for the best cheese pull effect.You can add herbs like parsley or chives to the dough for extra flavor.Store leftovers in the fridge and reheat in a pan for a crispy texture.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.