Soy Sauce Grilled Rice Balls with Seri and Bonito Flakes

Name: Soy Sauce Grilled Rice Balls with Seri and Bonito Flakes
Total time: 10 min
Yield: 2 Portions
Ingredients: 🍚 2 bowls warm rice (300g); 1/2 bunch seri, chopped; 1 tbsp soy sauce; 1 packet bonito flakes (4.5g); 1/2 tbsp sesame oil

Coût $5, économiser $10

Source: Recommended by CookPal

10 Min
2 Portions
$5

Soy Sauce Grilled Rice Balls with Seri and Bonito Flakes

Coût $5, économiser $10

Source: Recommended by CookPal

10 Min
2 Portions
$5

INGRÉDIENTS

Rice
- 🍚 2 bowls warm rice (300g)
Vegetables
- 1/2 bunch seri, chopped
Condiments
- 1 tbsp soy sauce
- 1 packet bonito flakes (4.5g)
- 1/2 tbsp sesame oil

ÉTAPES

Chop the seri into 1cm pieces.

In a bowl, mix warm rice, chopped seri, soy sauce, and bonito flakes. Divide into 4 portions and shape into rice balls using plastic wrap.

Heat sesame oil in a frying pan over low heat. Place the rice balls in the pan and cook until golden brown on both sides.

NUTRIMENTS

Par portion

🔥

200

Calories

5g
Protéines
35g
Glucides
3g
Graisses

💡 Astuces

Use freshly cooked rice for better texture.Adjust soy sauce quantity to taste.Serve with a side of miso soup for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.