Soy Sauce Noodles with Chili Powder

Name: Soy Sauce Noodles with Chili Powder
Total time: 15 min
Yield: 2 Portions
Ingredients: 🍜 220g noodles; 4 tbsp soy sauce; 🍬 3 tbsp sugar; 1 tbsp chili powder; 2 tbsp sesame oil; 🧂 0.3 tbsp salt; 🌰 2 tbsp sesame seeds

Coût $5, économiser $10

Source: Recommended by CookPal

15 Min
2 Portions
$5

Soy Sauce Noodles with Chili Powder

Coût $5, économiser $10

Source: Recommended by CookPal

15 Min
2 Portions
$5

INGRÉDIENTS

Noodles
- 🍜 220g noodles
Sauces and Seasonings
- 4 tbsp soy sauce
- 🍬 3 tbsp sugar
- 1 tbsp chili powder
- 2 tbsp sesame oil
- 🧂 0.3 tbsp salt
- 🌰 2 tbsp sesame seeds

ÉTAPES

Prepare all the ingredients as listed.

Boil 220g of noodles for approximately 3 minutes and 30 seconds.

Rinse the noodles immediately in cold water.

Drain the noodles thoroughly and place them in a large bowl.

Add 4 tbsp soy sauce to the noodles.

Add 1 tbsp chili powder.

Add 3 tbsp sugar.

Add 0.3 tbsp salt.

Add 2 tbsp sesame oil.

Add 2 tbsp sesame seeds.

Mix all the ingredients thoroughly until the noodles are evenly coated.

Transfer the noodles to a serving dish and enjoy.

NUTRIMENTS

Par portion

🔥

350

Calories

10g
Protéines
50g
Glucides
10g
Graisses

💡 Astuces

You can add sliced green onions or julienned carrots for extra texture and flavor.For a gluten-free version, use gluten-free soy sauce and noodles.Adjust the sweetness and spiciness to suit your taste.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.