Soybean and Tomato Cheese Salad

Name: Soybean and Tomato Cheese Salad
Total time: 10 min
Yield: 2 Portions
Ingredients: 🌱 100g cooked soybeans; 🍅 100g diced tomato; 2 tbsp olive oil; 🧀 2 tbsp grated cheese; 🧂 Pinch of salt and pepper

Coût $5, économiser $10

Source: Recommended by CookPal

10 Min
2 Portions
$5

Soybean and Tomato Cheese Salad

Coût $5, économiser $10

Source: Recommended by CookPal

10 Min
2 Portions
$5

INGRÉDIENTS

Legumes
- 🌱 100g cooked soybeans
Tomato
- 🍅 100g diced tomato
Oil
- 2 tbsp olive oil
Cheese / Dairy
- 🧀 2 tbsp grated cheese
Seasoning
- 🧂 Pinch of salt and pepper

ÉTAPES

Dice the tomato into 1cm cubes.

Combine soybeans, diced tomato, olive oil, grated cheese, and a pinch of salt and pepper in a bowl.

NUTRIMENTS

Par portion

🔥

150

Calories

8g
Protéines
10g
Glucides
10g
Graisses

💡 Astuces

Use canned cooked soybeans to save time.Serve chilled for a refreshing taste.Adjust salt and pepper to your preference.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.