Soybean Sprout Perilla Powder Salad

Name: Soybean Sprout Perilla Powder Salad
Total time: 15 min
Yield: 4 Portions
Ingredients: 1 pack soybean sprouts; 1 handful chives; 2 tbsp soy sauce; 🧄 1 tbsp minced garlic; 2 tbsp sesame salt; 2 tbsp perilla powder; 2 tbsp sesame oil

Coût $5, économiser $10

Source: Recommended by CookPal

15 Min
4 Portions
$5

Soybean Sprout Perilla Powder Salad

Coût $5, économiser $10

Source: Recommended by CookPal

15 Min
4 Portions
$5

INGRÉDIENTS

Vegetables
- 1 pack soybean sprouts
- 1 handful chives
Seasonings
- 2 tbsp soy sauce
- 🧄 1 tbsp minced garlic
- 2 tbsp sesame salt
- 2 tbsp perilla powder
- 2 tbsp sesame oil

ÉTAPES

Blanch the soybean sprouts in boiling water, then cool them.

Blanch the chives in boiling water, then chop them into small pieces.

Combine the soybean sprouts and chives in a bowl.

Add soy sauce, garlic, sesame oil, sesame salt, and perilla powder to the bowl.

Mix everything well by hand until evenly coated.

NUTRIMENTS

Par portion

🔥

120

Calories

5g
Protéines
8g
Glucides
7g
Graisses

💡 Astuces

This dish is rich in heart-healthy fats from sesame oil and perilla powder.Soybean sprouts are low in calories and high in fiber, making them ideal for weight management.Serve immediately for the freshest taste, or refrigerate for up to 1 day.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.