
Soybeans Stir-fried with Butter and Bonito Flakes
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Soybeans Stir-fried with Butter and Bonito Flakes
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Main Ingredients
- 🌱 60g steamed soybeans
- 🧈 10g salted butter
- 4g bonito flakes
- 1 tsp toasted white sesame seeds
Seasonings
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1/2 tsp sugar
- 1/2 tbsp soy sauce
ÉTAPES
Heat a frying pan over medium heat and melt the butter. Add the steamed soybeans and stir-fry for about 1 minute until coated with butter.
Add the seasonings (sake, mirin, sugar, soy sauce) and stir-fry until the mixture thickens and the liquid is absorbed.
Turn off the heat and mix in the bonito flakes and sesame seeds, ensuring they are evenly distributed.
NUTRIMENTS
Par portion🔥
150
Calories
- 8gProtéines
- 10gGlucides
- 8gGraisses
💡 Astuces
This dish pairs well with steamed rice or can be served as a snack.You can substitute soy sauce with tamari for a gluten-free option.Adjust the sugar and soy sauce to taste for a sweeter or saltier flavor.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.