CookPal AI
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Spicy Chicken Somen Noodles

Coût $8, économiser $12

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Noodles

    • 150g somen noodles

  • Protein

    • 🍗 2 chicken tenders

  • Vegetables

    • 1/2 bunch komatsuna

  • Seasoning

    • 1 tbsp sake
    • 2 tbsp concentrated soy sauce
    • 💧 100ml water
    • 1/2 tsp doubanjiang
    • Grated ginger to taste

ÉTAPES

1

Cut the komatsuna into bite-sized pieces. Boil water in a pot, add somen noodles and komatsuna, cook according to the noodle package instructions, then rinse with cold water and drain.

2

Place chicken tenders and sake in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Once cooled, shred the chicken into bite-sized pieces.

3

In a bowl, mix the soy sauce, water, doubanjiang, and grated ginger. Add the noodles, komatsuna, and chicken, then toss to combine.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 25g
    Protéines
  • 45g
    Glucides
  • 5g
    Graisses

💡 Astuces

Use fresh komatsuna for a crisp texture.You can substitute chicken tenders with tofu for a vegetarian option.Prepare the sauce in advance to save time during cooking.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.