Spicy Marinated Bean Sprouts
Coût $3.5, économiser $5
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $3.5
Spicy Marinated Bean Sprouts
Coût $3.5, économiser $5
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $3.5
INGRÉDIENTS
Vegetables
- 200g bean sprouts
- 50g chives, chopped
Seasonings
- 🍬 1/2 tsp sugar
- 1 tbsp vinegar
- 1 1/2 tbsp soy sauce
- 1/2 tsp chili oil
ÉTAPES
1
Cut the chives into 3cm pieces.
2
Boil water in a pot, add bean sprouts and chives, and cook for about 1 minute. Drain thoroughly.
3
In a bowl, mix the boiled vegetables with sugar, vinegar, soy sauce, and chili oil. Let it cool and refrigerate for 10 minutes.
NUTRIMENTS
Par portion🔥
50
Calories
- 2gProtéines
- 8gGlucides
- 1gGraisses
💡 Astuces
This dish is best served chilled as a refreshing side.You can adjust the chili oil quantity to suit your spice tolerance.Store leftovers in an airtight container in the fridge for up to 2 days.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.