Spicy Sauce Dumplings

Name: Spicy Sauce Dumplings
Total time: 20 min
Yield: 3 Portions
Ingredients: 30 frozen dumplings; 🥜 2 tbsp crushed peanuts; 1.5 tbsp gochujang; 1/2 tbsp chili powder; 5 tbsp corn syrup; 🧄 1 tbsp minced garlic; 💧 1 tbsp water; 1 tbsp soy sauce; 🍅 5 tbsp ketchup

Coût $10, économiser $5

Source: Recommended by CookPal

20 Min
3 Portions
$10

Spicy Sauce Dumplings

Coût $10, économiser $5

Source: Recommended by CookPal

20 Min
3 Portions
$10

INGRÉDIENTS

Essential Ingredients
- 30 frozen dumplings
- 🥜 2 tbsp crushed peanuts
Sauce Ingredients
- 1.5 tbsp gochujang
- 1/2 tbsp chili powder
- 5 tbsp corn syrup
- 🧄 1 tbsp minced garlic
- 💧 1 tbsp water
- 1 tbsp soy sauce
- 🍅 5 tbsp ketchup

ÉTAPES

Cook the frozen dumplings in an air fryer at 180°C for 7 minutes, then flip and cook for an additional 3 minutes.

Mix all sauce ingredients in a bowl to create the sauce.

Heat the sauce in a pan until it comes to a boil.

Add the cooked dumplings to the sauce, mix well, and sprinkle crushed peanuts on top before serving.

NUTRIMENTS

Par portion

🔥

350

Calories

10g
Protéines
45g
Glucides
15g
Graisses

💡 Astuces

Use fresh dumplings for a softer texture if preferred.Add sesame seeds for extra crunch and flavor.Pair with a side of fresh vegetables to balance the meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.