Spinach Pork Gimbap (For Kids)

Name: Spinach Pork Gimbap (For Kids)
Total time: 15 min
Yield: 1 Portions
Ingredients: 15g ground pork; 🥬 15g spinach; 🍚 1 scoop cooked rice; 1 sheet seaweed; 1/2 tbsp sesame oil; A pinch of sesame seeds; 🧀 1/2 slice cheese; 2 tsp soy sauce; 1 tsp cooking wine; 🍬 1 tsp sugar

Coût $5, économiser $10

Source: Recommended by CookPal

15 Min
1 Portions
$5

Spinach Pork Gimbap (For Kids)

Coût $5, économiser $10

Source: Recommended by CookPal

15 Min
1 Portions
$5

INGRÉDIENTS

Main Ingredients
- 15g ground pork
- 🥬 15g spinach
- 🍚 1 scoop cooked rice
- 1 sheet seaweed
- 1/2 tbsp sesame oil
- A pinch of sesame seeds
- 🧀 1/2 slice cheese
Seasoning
- 2 tsp soy sauce
- 1 tsp cooking wine
- 🍬 1 tsp sugar

ÉTAPES

Marinate the ground pork with soy sauce, cooking wine, and sugar.

Mix the cooked rice with sesame oil and sesame seeds.

Stir-fry the marinated pork in 1/2 tbsp olive oil until fully cooked.

Slice the cheese into 1cm thick pieces and chop the spinach finely. Place all ingredients on the seaweed sheet and roll tightly.

NUTRIMENTS

Par portion

🔥

250

Calories

15g
Protéines
30g
Glucides
10g
Graisses

💡 Astuces

This recipe is perfect for kids as it is mild and nutritious.You can substitute pork with chicken or tofu for dietary preferences.Serve with a side of fruit or soup for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.