Squid and Apple Carpaccio
Coût $8, économiser $12
Source: Recommended by CookPal
- 5 Min
- 2 Portions
- $8
Squid and Apple Carpaccio
Coût $8, économiser $12
Source: Recommended by CookPal
- 5 Min
- 2 Portions
- $8
INGRÉDIENTS
Seafood
- 🦑 100g sashimi-grade squid
Fruit
- 🍎 1/4 apple, thinly sliced
Herbs
- Fresh dill, to taste
Seasoning
- 1 tbsp olive oil
- 🍋 1 tsp lemon juice
- 🧂 Pinch of salt and pepper
ÉTAPES
1
Thinly slice the apple.
2
Mix olive oil, lemon juice, salt, and pepper in a bowl.
3
Add the squid and apple slices to the bowl and toss gently.
4
Plate the mixture, garnish with dill, and sprinkle with additional pepper if desired.
NUTRIMENTS
Par portion🔥
120
Calories
- 15gProtéines
- 5gGlucides
- 5gGraisses
💡 Astuces
Use fresh squid for the best texture and flavor.Chill the dish before serving for a refreshing experience.Experiment with other herbs like parsley or chives for variation.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.