
Steamed Pumpkin with Tuna
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Steamed Pumpkin with Tuna
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Main Ingredients
- 1 can (70g) tuna
- 🎃 1/4 pumpkin
Seasonings
- 🧂 1/2 tsp sugar
- 1 tsp soy sauce
- 1/2 tsp chicken stock powder
- 1 tsp sesame oil
ÉTAPES
Remove seeds and pulp from the pumpkin. Cut it into halves, then slice into 1cm thick pieces.
In a microwave-safe container, mix all seasonings (☆). Add the pumpkin slices and mix well. Cover loosely with plastic wrap and microwave at 600W for 3 minutes.
Drain the canned tuna.
Add the tuna to the container and mix lightly. Cover loosely again and microwave at 600W for another 3 minutes until the pumpkin is tender. Mix well before serving.
NUTRIMENTS
Par portion🔥
150
Calories
- 10gProtéines
- 15gGlucides
- 5gGraisses
💡 Astuces
You can substitute sesame oil with olive oil for a different flavor.This dish pairs well with steamed rice.Store leftovers in the fridge for up to 2 days.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.