
Stir-fried Bean Sprouts and Beef with Oyster Sauce
Coût $8, économiser $7
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
Stir-fried Bean Sprouts and Beef with Oyster Sauce
Coût $8, économiser $7
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
INGRÉDIENTS
Meat
- 🥩 150g sliced beef
Vegetables
- 🌱 1 bag bean sprouts
- 🧅 1/3 stalk green onion, sliced
- 🧄 1 clove garlic, sliced
Oil
- 1/2 tbsp sesame oil
Seasoning
- 1/2 tbsp sake
- 2 tbsp oyster sauce
- 1/2 tbsp soy sauce
- 🧂 Pinch of salt and pepper
ÉTAPES
Slice the green onion diagonally and thinly. Slice the garlic.
Heat sesame oil in a frying pan over medium heat. Add garlic and beef, stir-frying until the beef changes color. Add bean sprouts and stir-fry until coated with oil.
Add green onion and stir briefly. Add the seasoning ingredients (sake, oyster sauce, soy sauce, salt, and pepper) and stir-fry until well combined.
NUTRIMENTS
Par portion🔥
250
Calories
- 20gProtéines
- 10gGlucides
- 15gGraisses
💡 Astuces
Use fresh bean sprouts for the best texture.Pair with steamed rice for a complete meal.You can substitute beef with chicken or tofu for a different variation.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.