Stir-fried Bean Sprouts with Pork Belly
Coût $12, économiser $8
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $12
Stir-fried Bean Sprouts with Pork Belly
Coût $12, économiser $8
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $12
INGRÉDIENTS
Essential Ingredients
- 2 handfuls bean sprouts
- 2 strips pork belly
- 🧅 20 cm green onion, sliced
- 🧄 5 cloves garlic, sliced
Seasoning Ingredients
- 1 tbsp oyster sauce
- A pinch of black pepper
- 🧂 A pinch of salt
ÉTAPES
1
Slice the green onion and garlic into thin pieces.
2
Pan-fry the pork belly until golden and crispy.
3
Add the sliced garlic and green onion to the pan and stir-fry.
4
Add the pork belly, bean sprouts, oyster sauce, black pepper, and salt to the pan and stir-fry until combined.
NUTRIMENTS
Par portion🔥
450
Calories
- 25gProtéines
- 10gGlucides
- 35gGraisses
💡 Astuces
Serve immediately to enjoy the crunchiness of the bean sprouts.You can substitute oyster sauce with soy sauce for a different flavor.Pair with steamed rice for a complete meal.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.