Stir-fried Broad Beans and Sausages
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Stir-fried Broad Beans and Sausages
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Protein
- 🌭 4 sausages
Vegetables
- 5 broad beans
Oil and Seasoning
- 1/2 tbsp salad oil
- 🧂 A pinch of salt and pepper
ÉTAPES
Cut the sausages diagonally in half. Boil water in a pot, add the broad beans, and cook for 1–2 minutes. Drain and peel the beans.
Heat salad oil in a frying pan. Add the sausages and broad beans, stir-frying until the sausages are browned. Add salt and pepper, mix lightly, and serve.
NUTRIMENTS
Par portion🔥
250
Calories
- 12gProtéines
- 10gGlucides
- 18gGraisses
💡 Astuces
This dish pairs well with a light salad or bread for a complete meal.You can substitute broad beans with edamame or green peas if unavailable.For a spicier version, add a pinch of chili flakes while stir-frying.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.