
Stir-fried Cabbage and Sausage with Salt
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Stir-fried Cabbage and Sausage with Salt
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 🥬 4 leaves of cabbage
Meat
- 🌭 4 sausages
Spices
- 🧄 1 clove garlic, minced
- 🧂 1/4 tsp salt
- A pinch of pepper
Oil
- 2 tsp salad oil
ÉTAPES
1
Cut the cabbage and sausages into bite-sized pieces. Mince the garlic.
2
Heat salad oil and garlic in a frying pan over low heat until fragrant. Add cabbage and sausages, and stir-fry over medium heat until softened.
3
Season with salt and pepper to taste.
NUTRIMENTS
Par portion🔥
250
Calories
- 10gProtéines
- 15gGlucides
- 18gGraisses
💡 Astuces
Use fresh cabbage for a crisp texture.Pair with rice or bread for a complete meal.This dish can be prepared in advance and reheated.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.