Stir-fried King Oyster Mushrooms and Bell Peppers with Oyster Sauce
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Stir-fried King Oyster Mushrooms and Bell Peppers with Oyster Sauce
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 🍄 2 king oyster mushrooms (120g)
- 1/2 red bell pepper
Cooking Oil
- 1/2 tbsp salad oil
Seasonings
- 1 tbsp sake
- 🧂 1 tsp soy sauce
- 1 tbsp oyster sauce
- A pinch of chicken broth powder
- A dash of black pepper
ÉTAPES
Tear the king oyster mushrooms into bite-sized pieces. Slice the red bell pepper into thin strips.
Heat the salad oil in a frying pan over medium heat. Add the mushrooms and bell pepper, and stir-fry until softened.
Add all the seasonings (sake, soy sauce, oyster sauce, chicken broth powder, and black pepper) and stir-fry until evenly coated.
NUTRIMENTS
Par portion🔥
120
Calories
- 5gProtéines
- 10gGlucides
- 5gGraisses
💡 Astuces
You can substitute red bell pepper with green bell pepper for a different flavor.Serve as a side dish or pair with rice for a complete meal.This dish is quick to prepare, making it perfect for busy weeknights.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.