
Stir-fried Pork and Green Pepper with Wasabi Soy Sauce
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $5
Stir-fried Pork and Green Pepper with Wasabi Soy Sauce
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $5
INGRÉDIENTS
Meat
- 🐖 150g sliced pork
Vegetables
- 3 green peppers
Condiments
- 1 tbsp concentrated soy sauce
- 1/2 tsp wasabi
Oil
- 2 tsp sesame oil
ÉTAPES
Cut the green peppers in half, remove seeds and pith, and slice into bite-sized pieces.
Heat sesame oil in a frying pan over medium heat, add pork slices, and stir-fry until the color changes.
Add green peppers and stir-fry for about 1 minute. Then add soy sauce and wasabi, mixing quickly until well combined.
NUTRIMENTS
Par portion🔥
250
Calories
- 20gProtéines
- 5gGlucides
- 15gGraisses
💡 Astuces
Adjust the amount of wasabi to suit your spice tolerance.Serve with steamed rice for a complete meal.Use fresh green peppers for the best flavor and texture.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.