Stir-fried Pork Belly with Tomato and Basil
Coût $8, économiser $12
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $8
Stir-fried Pork Belly with Tomato and Basil
Coût $8, économiser $12
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $8
INGRÉDIENTS
Meat
- 150g thinly sliced pork belly
Vegetables
- 🍅 1 tomato, cut into wedges
- 4 medium basil leaves
Condiments
- 1 tbsp olive oil
- 🧄 1/2 tsp grated garlic
- 🧂 Pinch of salt and pepper
ÉTAPES
1
Cut the tomato into 8 wedges and halve them. Slice the pork belly into bite-sized pieces.
2
Heat olive oil in a frying pan over medium heat. Add grated garlic and pork belly, stir-frying until the meat changes color.
3
Add tomato, salt, pepper, and torn basil leaves to the pan. Stir-fry until well combined.
NUTRIMENTS
Par portion🔥
320
Calories
- 20gProtéines
- 8gGlucides
- 25gGraisses
💡 Astuces
Use fresh basil for the best flavor.Pair with rice or bread for a complete meal.Adjust salt and pepper to taste.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.