Stir-fried Squid and Leek with Oyster Mayo Sauce
Coût $8, économiser $5
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $8
Stir-fried Squid and Leek with Oyster Mayo Sauce
Coût $8, économiser $5
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $8
INGRÉDIENTS
Seafood
- 🦑 200g frozen squid rings
Vegetables
- 🧅 1/2 leek, thinly sliced
Condiments
- 🧈 1 tbsp mayonnaise
- 🧄 1/2 tsp garlic paste
- 1 tbsp oyster sauce
ÉTAPES
1
Defrost the squid and slice the leek thinly at an angle.
2
Heat a frying pan and add mayonnaise, garlic paste, squid, and leek. Stir-fry for about 3 minutes.
3
Add oyster sauce and stir-fry for another minute. Serve immediately.
NUTRIMENTS
Par portion🔥
250
Calories
- 20gProtéines
- 8gGlucides
- 15gGraisses
💡 Astuces
This dish pairs well with steamed rice or as a side for noodles.You can substitute leek with green onions for a milder flavor.Avoid overcooking the squid to maintain its tender texture.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.