Stir-fried Water Spinach with Garlic
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Stir-fried Water Spinach with Garlic
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 200g water spinach
Condiments
- 🧄 1 clove garlic, minced
- 1/2 tbsp sesame oil
- 1 tbsp cooking wine
- 1/3 tsp chicken broth powder
- 🧂 Pinch of salt and pepper
ÉTAPES
1
Cut water spinach into 5cm pieces. Mince garlic after removing its core.
2
Heat sesame oil and garlic in a pan over low heat until fragrant.
3
Add water spinach and stir-fry over medium-high heat until coated with oil. Add seasonings and stir-fry until moisture evaporates.
NUTRIMENTS
Par portion🔥
120
Calories
- 2gProtéines
- 5gGlucides
- 4gGraisses
💡 Astuces
Use fresh water spinach for the best texture.Serve immediately to enjoy the crispness.Pair with steamed rice for a complete meal.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.