Strawberry Shortcake with Balsamic

Name: Strawberry Shortcake with Balsamic
Total time: 20 min
Yield: 4 Portions
Ingredients: 🍓 2 cups sliced strawberries; ¼ cup balsamic vinegar; 🧂 1 tablespoon white sugar; 1 pinch ground black pepper; 🍰 4 slices angel food cake; 🍶 ½ cup whipped cream

Coût $8, économiser $10

Source: Recommended by CookPal

20 Min
4 Portions
$8

Strawberry Shortcake with Balsamic

Coût $8, économiser $10

Source: Recommended by CookPal

20 Min
4 Portions
$8

INGRÉDIENTS

Fruits
- 🍓 2 cups sliced strawberries
- ¼ cup balsamic vinegar
- 🧂 1 tablespoon white sugar
- 1 pinch ground black pepper
Baked Goods
- 🍰 4 slices angel food cake
Dairy
- 🍶 ½ cup whipped cream

ÉTAPES

Preheat an outdoor grill for medium heat and lightly oil the grate.

Combine strawberries, balsamic vinegar, sugar, and black pepper in a bowl; marinate for 10 to 15 minutes.

Grill the slices of angel food cake on the preheated grill until toasted, 3 to 5 minutes on each side.

Transfer the cake to 4 dessert plates and top with marinated strawberries and the liquid and a spoonful of whipped cream.

NUTRIMENTS

Par portion

🔥

142

Calories

3g
Protéines
29g
Glucides
2g
Graisses

💡 Astuces

Ensure strawberries are fresh and ripe for optimal flavor.Angel food cake can be grilled to enhance its smoky flavor; avoid over-toasting.Consider using a chilled mixing bowl for whipped cream to prevent melting.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.