CookPal AI
recipe image

Sweet and Savory Glazed Sweet Potatoes

Coût $5, économiser $10

Source: Recommended by CookPal

  • 30 Min
  • 4 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🍠 300g sweet potato, peeled and diced
    • 2 tbsp soy sauce
    • 2 tbsp plum extract
    • 🍯 2 tbsp honey
    • 1 tbsp perilla seeds
    • 1 tbsp cooking oil
    • 💧 100ml water

ÉTAPES

1

Wash the sweet potatoes thoroughly, peel them, and dice into cubes. Alternatively, leave the skin on if clean.

2

Heat a pan with cooking oil and sauté the sweet potatoes over medium heat until golden brown.

3

Add water, soy sauce, and plum extract to the pan. Stir and cook until the liquid is absorbed.

4

Mix in honey and sprinkle perilla seeds. Stir well and serve.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 2g
    Protéines
  • 35g
    Glucides
  • 2g
    Graisses

💡 Astuces

Use fresh sweet potatoes for better flavor and texture.Plum extract can be substituted with apple juice or sugar syrup if unavailable.Serve as a side dish or pair with rice for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.