CookPal AI
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Sweet and Spicy Mayo Stir-fried Zucchini and Shrimp

Coût $8, économiser $12

Source: Recommended by CookPal

  • 15 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Seafood

    • 🦐 150g peeled shrimp

  • Vegetables

    • 🥒 1 zucchini (200g), sliced

  • Seasoning

    • 1/2 tbsp sake
    • 1/2 tbsp salad oil
    • 1 1/2 tbsp concentrated soy sauce
    • 1 tbsp mayonnaise
    • 🧄 1/2 tsp grated garlic

ÉTAPES

1

Remove the vein from the peeled shrimp, rinse with water, and pat dry. Mix with sake in a bowl.

2

Cut off both ends of the zucchini and slice into 1cm thick rounds.

3

Heat salad oil in a frying pan over medium heat. Add shrimp and stir-fry until the color changes.

4

Add zucchini and stir-fry for about 1 minute. Add the seasoning mixture and stir-fry until well combined.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 20g
    Protéines
  • 10g
    Glucides
  • 15g
    Graisses

💡 Astuces

You can substitute zucchini with eggplant or squid for variety.Serve with steamed rice for a complete meal.Use fresh garlic for a more robust flavor.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.