CookPal AI
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Sweet Potato Corn Dog

Coût $8, économiser $5

Source: Recommended by CookPal

  • 60 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Main Ingredients

    • 🍠 3 sweet potatoes
    • 🌭 6 Vienna sausages
    • 🥛 1/4 cup milk
    • 🥚 1 egg
    • 🍞 1 cup breadcrumbs
    • 2 cups vegetable oil

ÉTAPES

1

Peel and steam the sweet potatoes until soft. Mash them while hot using a fork.

2

Adjust the texture of the mashed sweet potatoes by adding milk. Optionally, add honey for extra sweetness.

3

Blanch the Vienna sausages in hot water to remove excess salt.

4

Wrap each sausage with the sweet potato mixture, forming a corn dog shape.

5

Dip the wrapped sausages into beaten egg and coat evenly with breadcrumbs.

6

Heat vegetable oil in a deep pan and fry the corn dogs until golden and crispy.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 10g
    Protéines
  • 45g
    Glucides
  • 15g
    Graisses

💡 Astuces

Use sweet potatoes with natural sweetness for better flavor.Blanch sausages to reduce salt content, especially for kids.Serve immediately for the best crispy texture.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.