CookPal AI
recipe image

Sweet Potato Glutinous Rice Pancakes

Coût $8, économiser $5

Source: Recommended by CookPal

  • 20 Min
  • 3 Portions
  • $8

INGRÉDIENTS

  • Essential Ingredients

    • 🍠 350g sweet potato, peeled and chopped
    • 1/2 cup glutinous rice flour
    • 🧂 1/4 tsp salt
    • 🍬 1 tbsp sugar
    • 1/3 tbsp sesame oil
    • 🍯 3 tbsp honey
    • 🌰 1/3 cup sliced almonds

ÉTAPES

1

Peel and chop the sweet potatoes into bite-sized pieces.

2

Place the sweet potatoes in a bowl, cover with plastic wrap, and microwave for 8–9 minutes until soft.

3

Mash the cooked sweet potatoes and mix with salt and sugar. Add glutinous rice flour and mix again.

4

Divide the mixture into portions and shape into round, flat patties.

5

Heat a pan over medium-low heat, add cooking oil, and pan-fry the patties until golden brown on both sides.

6

Drizzle sesame oil and honey over the pancakes, then sprinkle sliced almonds on top.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 4g
    Protéines
  • 50g
    Glucides
  • 6g
    Graisses

💡 Astuces

For extra flavor, add a pinch of cinnamon to the mixture.Store leftovers in an airtight container and reheat in a pan for a crispy texture.Use non-stick cookware to minimize cleanup.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.