Sweet Stir-fried Fresh Onions

Name: Sweet Stir-fried Fresh Onions
Total time: 10 min
Yield: 3 Portions
Ingredients: 🧅 3 fresh onions, sliced; 3 tbsp soy sauce; 2 tbsp gochujang; 🧂 1/2 tbsp sugar; 2 tbsp cooking oil

Coût $5, économiser $10

Source: Recommended by CookPal

10 Min
3 Portions
$5

Sweet Stir-fried Fresh Onions

Coût $5, économiser $10

Source: Recommended by CookPal

10 Min
3 Portions
$5

INGRÉDIENTS

Vegetables
- 🧅 3 fresh onions, sliced
Condiments
- 3 tbsp soy sauce
- 2 tbsp gochujang
- 🧂 1/2 tbsp sugar
Oils
- 2 tbsp cooking oil

ÉTAPES

Slice the onions thinly and stir-fry them lightly in cooking oil.

Add soy sauce and sugar, then mix well.

Add gochujang and stir-fry thoroughly.

Cover the pan and simmer for 5 minutes.

For a crunchy texture, stop cooking now. For a softer texture, cook for an additional 2-3 minutes.

NUTRIMENTS

Par portion

🔥

120

Calories

2g
Protéines
15g
Glucides
5g
Graisses

💡 Astuces

Use fresh onions for the best flavor.Serve as a side dish with rice or other main dishes.Adjust the sweetness and spice level to your preference.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.