
Takana and Egg Oatmeal Fried Rice
Coût $2.5, économiser $5
Source: Recommended by CookPal
- 10 Min
- 1 Portions
- $2.5
Takana and Egg Oatmeal Fried Rice
Coût $2.5, économiser $5
Source: Recommended by CookPal
- 10 Min
- 1 Portions
- $2.5
INGRÉDIENTS
Grains
- 50g oatmeal
Egg
- 🥚 1 beaten egg
Vegetables
- 30g pickled takana
Liquid
- 💧 60cc water
Seasoning
- 1 tsp sesame oil
- 🧂 pinch of salt and pepper
ÉTAPES
Place oatmeal and water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute.
Add pickled takana and seasoning to the container, mix well. Add the beaten egg and mix lightly, cover loosely again, and microwave at 600W for 1 minute 30 seconds. Stir to fluff.
NUTRIMENTS
Par portion🔥
250
Calories
- 12gProtéines
- 20gGlucides
- 8gGraisses
💡 Astuces
Use a microwave-safe container to avoid spills.Adjust seasoning to taste, especially if the pickled takana is salty.This recipe is perfect for a quick lunch or meal prep.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.