
Tarako Cream Soup Pasta
Coût $8, économiser $12
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
Tarako Cream Soup Pasta
Coût $8, économiser $12
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
INGRÉDIENTS
Pasta
- 🍝 160g spaghetti
Seafood
- 50g tarako (1 piece)
Vegetables
- 4 shiso leaves, thinly sliced
- Nori, as needed
Sauce
- 🧂 1 tsp soy sauce
- 1 tsp mayonnaise
- 🥛 300ml milk
ÉTAPES
Slice the shiso leaves thinly. Cut the tarako in half and extract the roe.
Boil water in a pot, add salt and spaghetti, and cook according to package instructions. Drain the water.
Heat the sauce ingredients (soy sauce, mayonnaise, milk) in a frying pan until bubbling. Add the spaghetti and tarako, mixing well. Serve with nori on top.
NUTRIMENTS
Par portion🔥
450
Calories
- 15gProtéines
- 60gGlucides
- 15gGraisses
💡 Astuces
You can add mixed seafood for a richer flavor.Use fresh tarako for the best taste.Adjust the amount of soy sauce and mayonnaise to suit your preference.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.