CookPal AI
recipe image

Tomato Pork Cheese Rolls

Coût $8, économiser $12

Source: Recommended by CookPal

  • 15 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Meat

    • 6 slices thinly sliced pork loin (150g)
    • 🧂 A pinch of salt and pepper
  • Cheese

    • 🧀 2 pieces processed cheese (30g)
  • Coating

    • Flour as needed
  • Cooking Oil

    • 1 tbsp olive oil
  • Tomato Sauce

    • 🍅 1/2 can diced tomatoes (200g)
    • 🧂 A pinch of salt and pepper
    • 1 tsp soy sauce

ÉTAPES

1

Cut the processed cheese into thirds lengthwise. Sprinkle salt and pepper on the pork slices, place a piece of cheese on each slice, and roll tightly. Repeat to make 6 rolls.

2

Lightly coat the surface of the rolls with flour.

3

Heat olive oil in a frying pan over medium heat. Place the rolls seam-side down and cook, turning occasionally, until the pork changes color.

4

Add diced tomatoes, salt, and pepper to the pan. Mix well and simmer for about 5 minutes. Stir in soy sauce and mix thoroughly.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 25g
    Protéines
  • 10g
    Glucides
  • 20g
    Graisses

💡 Astuces

Serve with steamed rice or pasta for a complete meal.You can substitute processed cheese with mozzarella for a gooey texture.Leftover rolls can be stored in the fridge and reheated in a microwave.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.