
Tuna and Sweet Potato Butter Soy Stir-fry
Coût $5.5, économiser $10
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $5.5
Tuna and Sweet Potato Butter Soy Stir-fry
Coût $5.5, économiser $10
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $5.5
INGRÉDIENTS
Vegetable
- 🍠 250g sweet potato, cut into bite-sized pieces
Seafood
- 🐟 70g canned tuna in oil
Dairy
- 🧈 1 tbsp salted butter
Condiment
- 🧂 1 tsp soy sauce
Spices
- Black sesame seeds, to taste
ÉTAPES
Cut the sweet potato into bite-sized pieces and soak in water briefly. Drain and microwave for 4 minutes at 600W with a loose wrap.
Heat butter in a frying pan over medium heat, add sweet potato and stir until coated with butter. Add tuna and stir briefly, then add soy sauce and mix well.
Plate the dish and sprinkle black sesame seeds on top.
NUTRIMENTS
Par portion🔥
250
Calories
- 10gProtéines
- 30gGlucides
- 10gGraisses
💡 Astuces
This dish pairs well with steamed rice for a complete meal.You can substitute sweet potato with pumpkin or squash for a variation.For a lighter version, use unsalted butter and reduce the soy sauce.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.