CookPal AI
recipe image

Tuna and Watercress Salad

Coût $8, économiser $12

Source: Recommended by CookPal

  • 15 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Main

    • 🐟 100g sashimi-grade tuna
    • 1 bunch watercress
    • 🧅 1/4 onion, thinly sliced

  • Dressing

    • 🧂 2 tsp sugar
    • 1 tbsp soy sauce
    • 🧄 1/2 tsp grated garlic
    • 1/2 tsp grated ginger
    • 1 tsp white sesame seeds
    • 1 tsp sesame oil

ÉTAPES

1

Slice the tuna into thin pieces about 1cm thick. Cut the watercress into thirds. Thinly slice the onion and soak it in water for 10 minutes, then drain.

2

In a bowl, mix all the dressing ingredients together.

3

In another bowl, combine the tuna, watercress, and onion. Plate the mixture and drizzle the dressing over the salad.

NUTRIMENTS

Par portion

🔥

180

Calories

  • 20g
    Protéines
  • 8g
    Glucides
  • 6g
    Graisses

💡 Astuces

Use sashimi-grade tuna for the best flavor and safety.Adjust the amount of garlic and ginger in the dressing to suit your taste.Serve chilled for a refreshing experience.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.