Tuna Bloodline Preparation
Coût $5, économiser $10
Source: Recommended by CookPal
- 60 Min
- 0 Portions
- $5
Tuna Bloodline Preparation
Coût $5, économiser $10
Source: Recommended by CookPal
- 60 Min
- 0 Portions
- $5
INGRÉDIENTS
Fish
- 🐟 100g tuna bloodline
ÉTAPES
Place the tuna bloodline in a bowl and cover it with water (amount not specified). Let it sit for 10–15 minutes.
Replace the water and repeat the soaking process for another 10–15 minutes. Perform this step a total of 4 times.
Drain the water and pat the tuna bloodline dry using kitchen paper.
NUTRIMENTS
Par portion🔥
120
Calories
- 25gProtéines
- 0gGlucides
- 2gGraisses
💡 Astuces
This preparation method reduces the strong taste of the tuna bloodline, making it suitable for dishes like fried or simmered recipes.You can use this prepared tuna bloodline in various recipes such as karaage (Japanese fried chicken) or stews.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.