CookPal AI
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Tuna Mayo Grilled Rice Balls

Coût $5, économiser $10

Source: Recommended by CookPal

  • 15 Min
  • 4 Portions
  • $5

INGRÉDIENTS

  • Rice

    • 🍚 2 bowls cooked rice (400g)

  • Cheese / Dairy

    • 🧀 2 tbsp pizza cheese

  • Oil

    • 1 tsp salad oil

  • Tuna Mayo

    • 🐟 1 can tuna (70g)
    • 1 tbsp mayonnaise
    • 🧂 1/2 tbsp concentrated soy sauce

ÉTAPES

1

Mix the tuna, mayonnaise, and soy sauce in a bowl.

2

Add the cooked rice to the tuna mayo mixture and gently mix to combine. Divide into 4 portions.

3

Place one portion of the tuna mayo rice on a piece of plastic wrap, flatten it slightly, add 1/4 of the pizza cheese, and shape into a rice ball. Repeat for all portions.

4

Heat salad oil in a frying pan over medium-low heat. Cook the rice balls for 2 minutes on each side until golden brown.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 10g
    Protéines
  • 35g
    Glucides
  • 8g
    Graisses

💡 Astuces

Use freshly cooked rice for better texture.Experiment with adding other fillings like seaweed or sesame seeds.Serve with a side of miso soup for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.