CookPal AI
recipe image

Turnip and Beef Gourmet Salad

Coût $10, économiser $5

Source: Recommended by CookPal

  • 20 Min
  • 2 Portions
  • $10

INGRÉDIENTS

  • Main Ingredients

    • 🥩 150g sliced beef
    • 4 turnips, quartered
    • 🍅 4 cherry tomatoes, halved
    • 🧅 50g minced onion
  • Seasoning

    • 1 tbsp olive oil
    • 🧂 Pinch of salt and pepper
  • Dressing

    • 1.5 tbsp soy sauce
    • 🍯 1 tbsp honey
    • 🍋 1 tbsp lemon juice
    • 1 tbsp olive oil
    • 🧂 Pinch of salt and pepper

ÉTAPES

1

Cut turnip into quarters and its leaves into 3cm pieces. Halve cherry tomatoes and mince onion.

2

Heat olive oil in a pan, add beef, season with salt and pepper, and stir-fry until the beef changes color.

3

Add turnip to the pan and stir-fry until softened. Add turnip leaves and cook until wilted.

4

In a bowl, mix minced onion with dressing ingredients. Add cooked beef, turnip, and cherry tomatoes, then toss well.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 20g
    Protéines
  • 15g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh turnips for better flavor and texture.Adjust seasoning to taste, especially salt and pepper.Serve immediately for the best taste and texture.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.