CookPal AI
recipe image

Wakame and Bean Sprout Namul

Coût $3, économiser $5

Source: Recommended by CookPal

  • 5 Min
  • 2 Portions
  • $3

INGRÉDIENTS

  • Seaweed

    • 1 tbsp dried wakame

  • Vegetables

    • 1/2 bag bean sprouts

  • Seafood

    • 2 crab sticks

  • Seasonings

    • 🧂 2 tsp soy sauce
    • 🍬 1/2 tsp sugar
    • 2 tsp sesame oil
    • 🧄 A pinch of grated garlic

ÉTAPES

1

Rehydrate the dried wakame in water and drain well.

2

Place the bean sprouts and 1 tbsp of water in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 3 minutes. Rinse under cold water and drain well.

3

In a bowl, mix the soy sauce, sugar, sesame oil, and grated garlic. Add the wakame and bean sprouts, then shred the crab sticks and mix everything together.

NUTRIMENTS

Par portion

🔥

50

Calories

  • 2g
    Protéines
  • 5g
    Glucides
  • 3g
    Graisses

💡 Astuces

This dish is best served chilled.You can substitute crab sticks with shredded chicken or tofu for variation.Store leftovers in an airtight container in the fridge for up to 2 days.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.