Wakame and Cod Roe Japanese-style Pasta
Coût $8, économiser $12
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $8
Wakame and Cod Roe Japanese-style Pasta
Coût $8, économiser $12
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $8
INGRÉDIENTS
Pasta
- 🍝 200g spaghetti
Seafood
- 80g cod roe
Vegetables
- 2 stalks wakame
Dairy
- 🧈 20g salted butter
Condiments
- 1 tsp soy sauce
ÉTAPES
1
Cut the wakame into small slices after removing the roots.
2
Make a slit in the cod roe and extract the contents.
3
Boil water in a pot, add spaghetti, and cook according to package instructions. Drain well.
4
In a bowl, mix wakame, cod roe, butter, soy sauce, and spaghetti together.
NUTRIMENTS
Par portion🔥
450
Calories
- 15gProtéines
- 60gGlucides
- 15gGraisses
💡 Astuces
Use fresh wakame for a more vibrant taste.Adjust soy sauce to taste for a lighter or stronger flavor.Serve immediately for the best texture and taste.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.