CookPal AI
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Wasabi Dashi Chazuke

Coût $3, économiser $7

Source: Recommended by CookPal

  • 5 Min
  • 1 Portions
  • $3

INGRÉDIENTS

  • Rice

    • 🍚 1 bowl of cooked rice (150g)

  • Condiments

    • 1 teaspoon of wasabi
    • A pinch of shredded seaweed
    • A pinch of white sesame seeds

  • Broth

    • 1/3 teaspoon of Japanese dashi powder
    • 💧 120ml of hot water

ÉTAPES

1

Mix hot water and Japanese dashi powder in a heatproof container until dissolved.

2

Place cooked rice in a bowl, pour the prepared dashi broth over it, and garnish with sesame seeds, shredded seaweed, and wasabi.

NUTRIMENTS

Par portion

🔥

200

Calories

  • 4g
    Protéines
  • 40g
    Glucides
  • 2g
    Graisses

💡 Astuces

Use freshly grated wasabi instead of tube paste for a more vibrant taste.You can add toppings like pickled vegetables or rice crackers for extra texture.This dish is perfect for a light meal or a quick snack.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.