
Whole Onion Consommé Soup
Coût $5.5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5.5
Whole Onion Consommé Soup
Coût $5.5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5.5
INGRÉDIENTS
Vegetables
- 🧅 2 whole onions
Meat
- 🥓 2 slices of bacon
Oils
- 1 tbsp olive oil
Liquids
- 💧 400 ml water
Seasonings
- 🧂 1/3 tsp salt
- 1/2 tbsp consommé
Toppings
- Dried parsley, to taste
- Grated cheese, to taste
ÉTAPES
Cut a cross at the root of each onion. Wrap each onion in plastic wrap and microwave at 600W for 6 minutes.
Slice the bacon into thin strips.
Heat olive oil in a pot over medium heat. Add bacon and sauté until crispy.
Add water, consommé, and salt to the pot. Bring to a boil.
Add the microwaved onions to the pot. Cover and simmer on low heat for 10 minutes.
Serve in bowls and garnish with parsley and grated cheese as desired.
NUTRIMENTS
Par portion🔥
150
Calories
- 5gProtéines
- 10gGlucides
- 8gGraisses
💡 Astuces
Microwaving the onions beforehand reduces cooking time and ensures they become tender.This soup pairs well with toasted bread or croutons.For a vegetarian version, omit the bacon and use vegetable consommé.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.