
Wiener Fry
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Wiener Fry
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Meat
- 🌭 6 wiener sausages
Batter
- 🌾 3 tbsp all-purpose flour
- 💧 3 tbsp water
- 🍞 sufficient amount of breadcrumbs
Oil
- sufficient amount of vegetable oil
ÉTAPES
1
Mix all-purpose flour and water in a bowl to form a batter.
2
Coat the wiener sausages with the batter and then cover them with breadcrumbs.
3
Heat vegetable oil in a frying pan to about 170°C, ensuring the oil is about 1cm deep.
4
Fry the coated sausages until golden brown and crispy.
NUTRIMENTS
Par portion🔥
350
Calories
- 12gProtéines
- 20gGlucides
- 25gGraisses
💡 Astuces
Serve with ketchup or mustard for added flavor.Use panko breadcrumbs for extra crispiness.Ensure the oil is hot enough to prevent soggy coating.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.