CookPal AI
recipe image

Wiener Fry

Coût $5, économiser $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Meat

    • 🌭 6 wiener sausages
  • Batter

    • 🌾 3 tbsp all-purpose flour
    • 💧 3 tbsp water
    • 🍞 sufficient amount of breadcrumbs
  • Oil

    • sufficient amount of vegetable oil

ÉTAPES

1

Mix all-purpose flour and water in a bowl to form a batter.

2

Coat the wiener sausages with the batter and then cover them with breadcrumbs.

3

Heat vegetable oil in a frying pan to about 170°C, ensuring the oil is about 1cm deep.

4

Fry the coated sausages until golden brown and crispy.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 12g
    Protéines
  • 20g
    Glucides
  • 25g
    Graisses

💡 Astuces

Serve with ketchup or mustard for added flavor.Use panko breadcrumbs for extra crispiness.Ensure the oil is hot enough to prevent soggy coating.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.