CookPal AI
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Yaki Curry

Coût $10, économiser $8

Source: Recommended by CookPal

  • 30 Min
  • 1 Portions
  • $10

INGRÉDIENTS

  • Essential Ingredients

    • 1 pack curry
    • 120g chicken breast
    • 🥔 1 potato
    • 🥕 1/2 carrot
    • 🧅 1/2 onion
    • 800ml water
    • 🌽 3 tbsp corn
    • 🧈 1 tbsp butter
    • 🍚 1 bowl rice
    • 🥚 1 egg
    • 🧀 80g pizza cheese
    • 🧂 Pinch of pepper

ÉTAPES

1

Wash and dice chicken breast, potato, carrot, and onion into bite-sized pieces.

2

Heat butter in a pan and sauté potato, carrot, onion, chicken breast, and corn with a pinch of pepper until 80% cooked.

3

Add water to the pan and stir in curry. Simmer for 10 minutes, stirring occasionally to prevent sticking.

4

Place rice in a separate pan, cover with curry, top with an egg and pizza cheese. Cover and cook on low heat until cheese melts.

5

Sprinkle parsley on top and serve hot.

NUTRIMENTS

Par portion

🔥

600

Calories

  • 35g
    Protéines
  • 70g
    Glucides
  • 20g
    Graisses

💡 Astuces

Use fresh ingredients for better flavor.Adjust the spice level of the curry to your preference.Leftover curry can be stored in the fridge for up to 2 days.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.