Zucchini and Shiso Plum Salad
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $5
Zucchini and Shiso Plum Salad
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 🥒 1 zucchini, thinly sliced
- 3 shiso leaves, julienned
Condiments
- 1 plum, finely chopped
- 1 tbsp ponzu sauce
- 1 tsp sesame oil
Seasoning
- 🌰 1 tbsp toasted sesame seeds
ÉTAPES
1
Trim both ends of the zucchini and slice it thinly. Julienne the shiso leaves and finely chop the plum after removing its seed.
2
Combine all ingredients in a bowl and mix well. Let it sit for about 10 minutes before serving.
NUTRIMENTS
Par portion🔥
120
Calories
- 2gProtéines
- 5gGlucides
- 8gGraisses
💡 Astuces
This dish is perfect as a refreshing side for heavier meals.You can substitute shiso leaves with basil or mint for a different flavor profile.For added crunch, sprinkle some crushed roasted peanuts or almonds.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.