Zucchini with Yuzu Pepper Dressing

Name: Zucchini with Yuzu Pepper Dressing
Total time: 10 min
Yield: 2 Portions
Ingredients: 🥒 1 zucchini (170g), julienned; 🍬 1/2 tsp sugar; 🍶 1 tbsp vinegar; 🧂 1/4 tsp salt; 1/2 tbsp sesame oil; 1/2 tsp yuzu pepper; 🌰 A pinch of white sesame seeds

Coût $5, économiser $10

Source: Recommended by CookPal

10 Min
2 Portions
$5

Zucchini with Yuzu Pepper Dressing

Coût $5, économiser $10

Source: Recommended by CookPal

10 Min
2 Portions
$5

INGRÉDIENTS

Vegetables
- 🥒 1 zucchini (170g), julienned
Seasoning
- 🍬 1/2 tsp sugar
- 🍶 1 tbsp vinegar
- 🧂 1/4 tsp salt
- 1/2 tbsp sesame oil
- 1/2 tsp yuzu pepper
Toppings
- 🌰 A pinch of white sesame seeds

ÉTAPES

Trim the ends of the zucchini and julienne it.

In a bowl, mix all the seasoning ingredients (sugar, vinegar, salt, sesame oil, yuzu pepper). Add the julienned zucchini and toss well.

Transfer to a serving dish and sprinkle with white sesame seeds.

NUTRIMENTS

Par portion

🔥

Calories

1g
Protéines
3g
Glucides
4g
Graisses

💡 Astuces

This dish is best served fresh to retain the crunchiness of the zucchini.You can adjust the amount of yuzu pepper to your spice preference.For a more vibrant presentation, use a mix of green and yellow zucchini.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.